FNS conducted evaluations of multiple pilot programs to strengthen access to food during the summer when school is out of session. Evaluations found that Summer EBT reduces childhood food insecurity by a significant amount, including the most severe form of food insecurity; some eligible households do not redeem some or any of their benefits; and parents and caregivers have positive opinions of Summer EBT.
This toolkit helps implementing agencies (as well as other stakeholders and partners) promote the Summer EBT program, also known as SUN Bucks. These resources can help ensure families know about the new program and understand how to use their benefits.
Building on previous work to develop a roadmap for system-level change to better support young families, the System Alignment for Young Families Learning Academy (SAYF) set out to support cross-systems teams from state and local human services agencies in establishing a System Alignment Plan (SAP) to support young families.
American Public Human Services Association (APHSA)
Through the Coordinating SNAP & Nutrition Supports program, Mecklenburg County, NC leveraged a Food Security Navigator model and data analysis to increase access to nutrition supports. This report documents best practices and lessons learned from their project.
American Public Human Services Association (APHSA)
Kansas' Department for Children and Families and Department of Health and Environment partnered with Delivering Change as part of cohort 1 of the Coordinating SNAP & Nutrition Supports program to enhance SNAP and WIC access in seven key counties through innovative data sharing and targeted outreach to identify and enroll eligible individuals. This report documents best practices and lessons learned from their project.
American Public Human Services Association (APHSA)
As part of the Coordinating SNAP & Nutrition Supports program, Hawai’i's Department of Human Services, Department of Health, and the Children’s Healthy Living Center at the University of Hawai’i have advanced interagency collaboration to deliver nutrition benefits more effectively to families with young children. This project streamlined data sharing between SNAP and WIC, enhancing cross-enrollment processes. This report documents best practices and lessons learned from their project.
American Public Human Services Association (APHSA)
The Michigan Department of Health and Human Services, together with the Food Bank Council of Michigan and the Michigan Department of Education developed a comprehensive Food Insecurity Map and a closed-loop referral system for nutrition and economic supports. The goal of these initiatives was to leverage cross-sector data to inform policy decisions, streamline access to food assistance, and reduce administrative burden. This report documents lessons learned and outcomes of their project.
American Public Human Services Association (APHSA)
The New Mexico Human Services Department and Department of Health, as part of the Coordinating SNAP & Nutrition Supports program, leveraged data sharing to align SNAP, Medicaid, TANF, and WIC. Their new online interface automates the referral process, making it easier for families to access the nutrition and economic supports they are eligible for.
American Public Human Services Association (APHSA)
The New Jersey Department of Human Services and New Jersey Department of Health collaborated in their Coordinating SNAP & Nutrition Supports project to enhance the enrollment and coordination of SNAP and WIC programs. By developing the NJ Nutritional Data Hub and an innovative webservice, the project identified and reached out to families receiving SNAP but not WIC, and vice versa, significantly streamlining the adjunctive eligibility process. This report documents best practices and lessons learned from their project.
American Public Human Services Association (APHSA)
